Select Page

Prix Fixe Lunch Menu

Available Tuesday through Friday
12:00 pm to 3:00 pm
Only $24.95

( plus tax and gratuity )

Lunch Menus

Antipasti

Mozzarella Caprese
 $11.95
Fresh mozzarella, roasted peppers, extra virgin olive oil, and sliced fresh tomatoes

Baked Clams
 (6) $10.95 
(12) $18.95
Whole Little Neck clams baked with seasoned breadcrumbs in lemon and white wine
Clams Casino
 (6) $10.95 (12) $18.95
Fried Calamari
 $12.25
Deep-fried young squid, served with marinara sauce
Cold Antipasto
 (for 2) $13.95 (for 4) $20.95
Assorted of cheese, italian cold cuts roasted peppers, olives, artichokes heart, tomatoes and fresh basil.

Grilled Calamari
 $11.95
Grilled fresh baby squid coated with garlic and seasoned bread crumbs

Mussels Posillipo
 $12.95
Fresh Mussels in garlic marinara sauce

Baby Artichoke
 $10.95
Fresh baby artichokes sauteed with garlic, basil & extra virgin olive oil

Hot Antipasto
 (for 2) $16.95 (for 4) $29.95
Baked clams, shrimp, fried calamari, grilled zucchini and eggplant rollatini.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Zuppa

Tortellini in Brodo       $8.95
Cheese filled pasta rings in chicken broth
Pasta e Fagioli       $8.95
Pasta, cannellini beans in a chicken broth & tomato
Stracciatella       $8.95
Chopped spinach, egg whites in chicken broth
Minestrone       $8.95
Classic Italian vegetable soup

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Insalata

Add grilled chicken to any salad for $6.95 or Four grilled Jumbo shrimp for $9.95

Arugula Salad
 (chicken) $16.95 (shrimp) $19.95
Arugula, red onions, plum tomatoes, capers and shavings of parmesan with lemon & extra virgin olive oil
Beet Salad
 (chicken) $16.95 (shrimp) $19.95
Baby mixed green with roasted beets, fresh strawberries, caramelized walnuts & goat cheese in a honey mustard
Spinach Blueberry Salad
(Salmon) $21.95
Baby Spinach, candied walnuts, fresh blueberries and goat cheese with red wine vinaigrette with garnished with grilled salmon
Caesar Salad
 (chicken) $14.95 (shrimp) $17.95
Crisp romaine lettuce, grated cheese, seasoned croutons and our classic caesar dressing

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Zoodles

Zucchini Linguini Bolognese       $19.95
Zucchini linguini with our meat sauce
Zucchini Linguini Shrimp Fra Diavolo       $21.95
Zucchini linguini with shrimp in a fra diavolo sauce

Pasta

Gluten Free or Whole Wheat penne or spaghetti also available
(add chicken 3.95 add shrimp 7.95)
Orecchiette Barese Sauce       $18.95
Orecchiette Pasta sauteed with chicken, broccoli florets and cannellini beans in a garlic and olive oil with a touch of tomato sauce
Fusilli Angelina         $19.95
Fresh fusilli sauteed with shrimp, chopped spinach and sundried tomato with a garlic and oil sauce
Spaghetti Puttanesca con gamberi$19.95
Spaghetti sauteed with shrimp in tomato sauce with olives, onions, capers and fresh basil
Pappardelle Siciliana     $17.95
Wide pasta noodles in a Fresh tomato sauce with diced eggplant, fresh basil and ricotta cheese
Penne alla Vodka       $16.95
Penne pasta sauteed with Shallots butter and vodka in a creamy pink sauce
Rigatoni Bolognese       $17.75
Rigatoni pasta in Our homemade delicious meat sauce
Fettuccine Alfredo$16.95
Linguini Red or White Clams       $19.95
Linguini pasta with chopped clams, clam juice, garlic and extra virgin olive oil and basil
Spaghetti Carbonara$17.95
Spaghetti Meatballs$17.95
Farfalle con Rabe    $18.95
Bowtie pasta sautéed with chopped broccoli rabe, cannellini beans and dices of sweet Italian sausage in a roasted garlic and oil sauce

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Parmigiana

Chicken $18
( served with spaghetti)
Shrimp$21
(served with vegetables & potato)
Veal$21
(served with vegetables & potato)
Fillet of Sole$21
(served with vegetables & potato)

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Francese

Chicken $18
(served with vegetables & potato)
Shrimp$21
( served with spaghetti)
Veal$21
( served with spaghetti)
Eggplant$18
( served with spaghetti)

Marsala

Chicken$18
( served with vegetables and potato)
Veal$21
( served with vegetables and potato)

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

From the Grill

Chicken Paillard$19.95
Grilled chicken cutlet topped with sauteed onion peppers and mushrooms with garlic & olive oil
* Grilled Pork Chop$24.95
Double cut pork chop grilled to perfection and garnished with sauteed onions, peppers and mushrooms with garlic
* Salmon alla Griglia$23.95
Fillet of fresh salmon grilled over an open flame with garlic and extra virgin olive oil
* New York Strip Steak$34.95
Top choice New York strip steak grilled to order topped with crispy onions served with mashed potato & asparagus

Pollo

Chicken Picante    $21.95
Chicken Francese with julianne cherry pepper and melted mozzarella
Chicken Caprese$21.95
Chicken breast sauteed in a lemon, white wine topped with sliced tomato & melted mozzarella
Chicken Giardiniera$19.95
Breaded chicken cutlet topped with arugula, tomato and mozzarella with balsamic reduction

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Pesce

Shrimp$21.95
Oreganata – Scampi Or Fra Diavolo ( served with Linguini)
Zuppa di Pesce$25.95
clams, mussels, shrimp, calamari and scallops fra diavolo over linguine
Fillet of Sole$21.95
Oreganata or Picatta ( served with vegetables and potato)

*consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase
the risk of foodborne illness especially if you have certain medical conditions

Important Announcement!

We are going to closed for vacation July 2nd to July 10th. Will be open for business again on July 11th.